Les Chésselles - Good Wholesome French Country Cooking in the Yarra Valley

Breakfast and Lunch at Les Chésselles

Good Wholesome French Country Cooking

A great way to start your day... a hearty breakfast and panoramic views across the majestic Yarra Valley. Breakfast is served from 9.30am all day, and Lunch from midday. (lunch menu). Trading hours 9.30 to 4.30. And what better way to finish off lunch than with 'un magnifique' French style dessert (dessert menu)

Chris went to the Loire Valley in France for three months in 2006 to learn more about provincial style cooking and has just returned from an extensive five week tour of regional France collecting new ideas and recipes for Les Chesselles. So do not expect Frogs Legs and Snails, just hearty country cooking and some of the most original delicious French regional desserts. A new exciting original menu is being presented over the next few weeks.

An ever changing & seasonal menu at Les Chésselles

We are constantly updating and adding to our extensive menu. Ask about new menu items when you call to make a reservation.

NEW DINING EXPERIENCE

Breakfast Menu 9.30am

Saturday and Sunday

Croissants (2)
Served with Les Chésselles confitures (jam).

French Toast
Egg battered baguettes with bacon and served with maple syrup.

French Style Bacon & Eggs
Coddled eggs, bacon, tomato and brie cheese, served with toasted baguettes.

French Continental Breakfast

Croissant, baguette, yoghurt, fresh fruit, conserve, jambon (ham), fromage (cheese), and coffee or tea

WATCH OUT FOR OUR WEEKLY BLACKBOARD SPECIALS

Lunch Menu 12.00 to 3.00pm

SAVOURY CREPES

CHICKEN & CHEESE
Marinated chicken and cheese, blended with a delicious Veloute sauce &, served with a fresh salad and baguettes.

SEAFOOD
Fresh seafood with a lemon veloute & cream sauce along with a tasty salad. Served with baguettes.

BACON & EGGS
Two poached eggs with delicious bacon.

SWEET
Fresh fruit
Banana / Walnuts / Maple Syrup
... all served with ice cream

SOUP DE JOUR

Alsace Pumpkin

Authentic French Onion

All served with toasted baguettes

FRENCH PLOUGHMANS LUNCH (for two)

cheeses / gherkin / picked onions / cherry tomatoes / fruits / nuts / relish

olives / fresh baked BAGUETTE and a glass of french bubbly.

MAINS (subject to availability)

Rabbit Fricassee
Delicious rabbit marinated in a wine sauce.

Chicken Coq au Vin
Chicken baked with an onion and tomato base.

Beef Burgundy
Cooked with a french burgundy wine.

- All meals served with a delicious mash/chips.

SALADS

GOATS CHEESE
salad, corn, goats cheese, honey, pine nuts

Marinated Chicken Salad

OCEAN SALAD
salad, mixed seafood, and sauce

LIGHT LUNCH

ONION & LEEK TARTE

SEAFOOD VOL AU VENTS

SMOKED SALMON & BRIE CHEESE TARTE

MARINATED CHICKEN SALAD ON BAGUETTE

... all served with salad & chips

CHEESE PLATTER

Selection of FIVE Gippsland cheeses including Brie & Blue. Greens and fresh Fruit.

WATCH OUT FOR OUR WEEKLY BLACKBOARD SPECIALS

DESSERTS

We have a huge selection from the patisserie.. Plus Crepes.

GUERNSEY ISLAND SCONES
A huge scone with Les Chésselles Jam & cream and a pot of tea or cup of coffee (Map)

WATCH OUT FOR OUR WEEKLY BLACKBOARD SPECIALS

Beverages

MAP Coffee

We serve 'MAP' Pure Italian blend coffee

Cappuccino, Latte, Long black, Espresso, Mugaccino, Hot Chocolate, Childrens Hot Chocolate, Iced Coffee, Iced Chocolate.

Soft Drink... Coke, Diet Coke, Sprite

Teas... Black tea, Chamomile, Citrus Twist, Peppermint, Green, Thai, Bush Billy, English Breakfast, Earl Grey and a wide selection of herbal teas...(ask the girls)
All teas come in a pot

Why not try our fabulous Yarra Valley Fruit Punch.

Contact Les Chésselles French Restaurant

Les Chésselles is located at Mont De Lancey
71 Wellington Road, Wandin, Victoria.

For bookings and enquiries please either:

REGISTER YOUR INTEREST ONLINE

Opening Hours

Wednesday to Sunday: 9.30 am to 4.00 pm

Closed Monday & Tuesday

Open evenings by appointment (for 10 people or more)

HIGH TEA at Les Chésselles

High Tea for Weddings and Brides Hens Parties

(a la francaise)

A GREAT NEW EXPERIENCE FOR THE YARRA VALLEY

  • SANDWICHES... Ribboned & Circled
    salmon, cream cheese, flavoured tuna, cucumber, chicken
  • Vol au Vents
    Chicken & Mushroom, Chicken & Cheese
  • Filled varieties of Pastries
  • Home Made Scones, jam and cream
  • Petit Fours
    varieties of mini cup cakes
  • Lemon Curd Mini Tarts
  • Filtered Tea or coffee, 1 glass of French Bubbly

Minimum of SIX guests. $39.50 per person. Two hours duration. 24 hours booking notice required.

Make your booking here today
Please note: 50% deposit required at time of booking

View our High Tea menu here

Hi Tea at Les Chésselles in the Yarra Valley

Gluten Free Meals Available